Pensky-Martens Manual

ASTM D93 IP 34 EN 22719 ISO 15267 ISO 2719 DIN 51758 FLASH POINT BY PENSKY-MARTENS CLOSED CUP TESTER
This test method cover the determination of the flash point of petroleum products in the temperature range from 40 to 360°C by a manual Pensky-Martens closed-cup apparatus or an automated Pensky-Martens closed-cup apparatus, and the determination of the flash point of biodiesel in the temperature range of 60 to 190°C by an automated Pensky-Martens closed cup apparatus. Procedure A is applicable to distillate fuels (diesel, biodiesel blends, kerosine, heating oil, turbine fuels), new and in-use lubricating oils, and other homogeneous petroleum liquids not included in the scope of Procedure B or Procedure C.
Procedure B is applicable to residual fuel oils, cutback residua, used lubricating oils, mixtures of petroleum liquids with solids, petroleum liquids that tend to form a surface film under test conditions, or are petroleum liquids of such kinematic viscosity that they are not uniformly heated under the stirring and heating conditions of Procedure A.
Procedure C is applicable to biodiesel (B100). Since a flash point of residual alcohol in biodiesel is difficult to observe by manual flash point techniques, automated apparatus with electronic flash point detection have been found suitable.

PENSKY-MARTENS MANUAL with gas ignition
PENSKY-MARTENS MANUAL with electric ignition
Pensky-Martens Manual

Electrically heated by electronic regulator, mounted on a case painted with anti-acid epoxidic products. Calibrated brass test cup, cover with gas or electrical ignition, device allowing to ignite the testing sample by a manual trip-opening. Motor stirrer for Procedure A, air bath made in brass with external stainless steel calotte, cooling fan.

Technical specifications:
– Temperature: from 40 to 360°C (104+680°F);
– Power supply: 220V 50/Hz;
– Power: 500W;
– Dimensions: 40x33x52 cm;
– Weight: 11kg.